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Buffalo Chicken Ranch Tater Tot Casserole

Buffalo chicken ranch tater tot casserole - featured image

This easy Buffalo chicken ranch tater tot casserole combines juicy chicken, creamy ranch, zesty Buffalo sauce, crispy tater tots, and melty cheese for the ultimate family comfort dinner. Perfect for weeknights, game days, or potlucks, it’s a crowd-pleaser that’s simple to make and endlessly customizable.

Ingredients

Scale
  • 2 cups cooked chicken, shredded (rotisserie or leftover grilled chicken)
  • 1/2 cup Buffalo sauce
  • 1/2 cup ranch dressing
  • 1 (10.5 oz) can cream of chicken soup
  • 1/2 cup sour cream (or Greek yogurt)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon black pepper
  • 3 cups frozen tater tots (about 20 oz)
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese (optional)
  • 1/4 cup chopped green onions (optional, for garnish)
  • 1/4 cup crumbled blue cheese (optional, for garnish)
  • Extra ranch dressing, for drizzling
  • Chopped fresh parsley (optional, for garnish)

Instructions

  1. Preheat oven to 375°F (190°C). Lightly grease a 9×13-inch baking dish with butter or nonstick spray.
  2. In a large bowl, whisk together Buffalo sauce, ranch dressing, cream of chicken soup, and sour cream until smooth.
  3. Stir in garlic powder, onion powder, and black pepper. Fold in shredded chicken until evenly coated.
  4. Spread the chicken mixture evenly in the prepared baking dish. Sprinkle 1 cup cheddar and 1/2 cup mozzarella cheese over the chicken layer.
  5. Arrange frozen tater tots on top in an even layer, covering the surface.
  6. Bake uncovered for 35 minutes. Sprinkle remaining 1/2 cup cheddar cheese over the tots and bake for another 10-15 minutes, until cheese is bubbly and tots are golden brown.
  7. Let casserole cool for 5 minutes. Garnish with green onions, blue cheese crumbles, a drizzle of ranch, and parsley if desired.
  8. Serve hot, straight from the pan.

Notes

For extra crispy tots, broil for 2-3 minutes at the end of baking. Use gluten-free soup and tater tots for a gluten-free version. Substitute Greek yogurt for sour cream for a lighter option. Add veggies like diced celery or bell peppers for extra nutrition. Let casserole rest for 5 minutes before serving to help it set.

Nutrition

Keywords: buffalo chicken casserole, tater tot casserole, ranch, comfort food, easy dinner, game day, potluck, cheesy casserole, family dinner, spicy chicken