Main Dishes

The first time I whipped up these Crumbl copycat Funfetti birthday cake cookies, my whole kitchen smelled like a bakery just erupted in confetti—and honestly, I was hooked before I even took a bite. There’s something about biting into a thick, soft cookie loaded with sprinkles that just makes you feel like a kid again. That perfect balance of buttery sweetness, a hint of vanilla, and the playful pop of colorful sprinkles is pure joy in every bite. It’s no wonder these cookies are always the first to disappear at family gatherings and birthday parties (sometimes before the cake is … Read more

Crackly, golden marshmallows oozing between layers of melted chocolate and crispy cereal—just the thought of these Smores Rice Krispie Chocolate Chip Cookies makes my mouth water. Honestly, they’re the sort of treat that takes you right back to sticky summer nights by the campfire, without all the bug spray or smoky hair. The very first time I whipped up a batch, I was inspired by a random craving for s’mores on a rainy Tuesday. We didn’t have a fire pit, but we did have a box of Rice Krispies and a bag of chocolate chips hiding in the pantry. That’s … Read more

The scent of maple and brown sugar baking in my oven is one of those things that makes the whole house feel extra cozy. You know the kind of day—maybe it’s raining, maybe there’s music on, and you’re just in the mood for something that’s equal parts nostalgic and crazy good. That’s exactly what inspired these maple brown sugar cookie sandwiches with a maple cream filling. They’re chewy, sweet, and just a little bit decadent—basically everything I want in a cookie sandwich. I first dreamed these up during a fall baking spree with my kids. We were on a mission … Read more

Warm, gooey, and bursting with melty chocolate—these brownie mix triple chocolate chunk cookies are the kind of treat that makes you pause mid-bite and just sigh with happiness. The first time I whipped up a batch, I was honestly shocked by how something so quick could taste so homemade and decadent. I mean, they’re chewy like a brownie, but with the craggy edges and soft centers you only get from a really good cookie. And the best part? You only need five ingredients, a bowl, and your favorite spoon (or bare hands—no judgment here!). I stumbled on this genius hack … Read more

Introduction The scent of nutty brown butter swirling through my kitchen, mixed with the sweet, gooey aroma of caramel and warm chocolate chips—honestly, that’s my idea of pure happiness. The first time I whipped up these brown butter salted caramel chocolate chip cookies, I knew I’d stumbled onto something magical. I’d been craving a cookie that was chewy, rich, and just a little bit fancy, but still easy enough to make on a weeknight. I was inspired by a late-night craving (and a leftover stash of caramel candies I “accidentally” bought on sale), and let’s just say my family hasn’t … Read more

The first time I baked a batch of strawberry lemonade crinkle cookies, the kitchen basically transformed into a summertime fair. Picture this: bright, citrusy lemon zest mingling with bursts of real strawberries, wafting in the air with every crackle and pop from the oven. Honestly, it’s one of those scents that makes you want to close your eyes and just breathe it all in. These strawberry lemonade crinkle cookies aren’t just sweet—they’re like biting into sunshine with a little tangy surprise in every bite. I stumbled upon the idea for these cookies during a mid-July heatwave, desperate for something cheerful … Read more

The first time I pulled a tray of salted caramel pretzel brownie mix cookies out of the oven, my kitchen filled with the smells of rich chocolate, buttery caramel, and a hint of salt—it honestly stopped me in my tracks. There’s something about that sweet-salty combo that just hits every craving, you know? I actually whipped up these cookies on a whim late one Friday night, using nothing but a box of brownie mix, a handful of pretzels, and a bag of chewy caramels I’d been hiding in the pantry. Fast-forward to now, and I’ve made these more times than … Read more

Introduction Imagine biting into a cookie so packed with chocolatey cookie chunks, velvety cream cheese, and gooey white chocolate that you stop mid-chew and just…smile. That’s the magic of these loaded cookies & cream cheesecake cookies. The first time I baked a batch, the entire house filled with this sweet, almost bakery-style aroma—think warm Oreo milkshake meets soft-baked cheesecake. My husband wandered in from the backyard, sniffing the air like a cartoon character, and asked if I was making “something from a dream.” Honestly, these cookies are a little over the top—in the best possible way. They’re chewy in the … Read more

The first time I pulled a tray of Rocky Road Brownie Cookies with Toasted Pecans from my oven, the kitchen smelled like pure happiness—think gooey chocolate, sweet vanilla, and a gentle crunch from pecans all at once. There’s just something magical about the combination of chewy, fudgy brownie cookies, melty chocolate chunks, bits of fluffy marshmallow, and those golden, toasted pecans. It’s the kind of treat that makes you want to sneak a taste before they’re even cool enough to handle (trust me, it’s almost impossible to wait). I stumbled across my first “rocky road” dessert as a kid at … Read more

Introduction One bite of these raspberry jam cheesecake thumbprint cookies and you’ll honestly wonder why you ever bothered with store-bought treats. The sweet scent of baking cookies, mingled with the tang of raspberry jam and the creamy aroma of cheesecake, fills my kitchen every December—it’s the kind of happiness you can smell before you even taste it. I started making these during a chilly holiday season when my usual sugar cookies just seemed a little…well, boring. After all, who can say no to a treat that’s soft, buttery, and has a gooey, jewel-toned center? The idea for raspberry jam cheesecake … Read more