Buffalo Chicken Tortilla Pizza Rolls
These Buffalo Chicken Tortilla Pizza Rolls are a quick, kid-friendly snack or appetizer featuring spicy buffalo chicken, gooey cheese, and crispy tortillas. Perfect for busy weeknights, parties, or game day, they’re easy to make and totally customizable for any crowd.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Snack
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded (about 8 oz)
- 1/2 cup buffalo sauce
- 3 oz cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 6 large (10-inch) flour tortillas
- 2 green onions, thinly sliced (optional)
- 2 tbsp butter, melted
- 1/2 tsp garlic powder (optional)
- Salt and pepper, to taste
- Ranch or blue cheese dressing, for dipping (optional)
Instructions
- Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper.
- In a large bowl, combine shredded chicken, buffalo sauce, cream cheese, garlic powder, and a pinch of salt and pepper. Mix until evenly coated and creamy.
- Lay out the tortillas on a clean surface. Evenly spread the buffalo chicken mixture over each tortilla, leaving a 1-inch border at the edges.
- Sprinkle mozzarella and cheddar cheese evenly over the chicken mixture. Add green onions if using.
- Tightly roll up each tortilla like a burrito and place seam-side down on the prepared baking sheet.
- Brush the tops of the rolls with melted butter.
- Bake for 12-15 minutes, or until golden brown and the cheese is bubbling at the edges.
- Let cool for 2-3 minutes, then slice each roll into 1.5-inch pieces using a sharp knife or pizza cutter.
- Serve warm with ranch or blue cheese dressing for dipping.
Notes
Warm tortillas before rolling to prevent splitting. Don’t overfill to avoid bursting during baking. For extra crispiness, bake seam-side down and brush with butter. Rolls can be assembled ahead and baked fresh, or frozen before baking for later. Easily adapt with gluten-free or dairy-free ingredients as needed.
Nutrition
- Serving Size: About 2-3 rolls
- Calories: 275
- Sugar: 2
- Sodium: 700
- Fat: 12
- Saturated Fat: 6
- Carbohydrates: 18
- Fiber: 1
- Protein: 15
Keywords: buffalo chicken, tortilla pizza rolls, kid-friendly snack, appetizer, party food, easy recipe, game day, finger food, spicy chicken, cheese, oven baked