A quick and easy homemade creamy Caesar dressing made with simple ingredients like garlic, anchovies, lemon juice, and Parmesan cheese. Perfect for salads, dips, or drizzling over grilled dishes.
Add olive oil very slowly at first to ensure proper emulsion. Use room temperature ingredients for best results. If dressing breaks, start with a fresh egg yolk and slowly whisk in the broken dressing to re-emulsify. Refrigerate and stir before serving as dressing thickens when chilled.
Keywords: Caesar dressing, creamy dressing, homemade dressing, easy Caesar dressing, anchovy dressing, salad dressing, quick dressing