Creamy Cherry White Russian
A decadently creamy cocktail with coffee liqueur, vodka, and a hint of sweet cherry, perfect for parties or cozy nights in.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Cocktail
- Cuisine: American
Ingredients
Scale
- 1 ounce (30 ml) coffee liqueur
- 1 ounce (30 ml) cherry syrup
- 1 1/2 ounces (45 ml) vodka
- 1 ounce (30 ml) heavy cream
- Ice cubes
- Fresh cherries (optional, for garnish)
Instructions
- Fill your glass with ice cubes to keep the drink chilled.
- Pour 1 ounce (30 ml) of coffee liqueur over the ice.
- Add 1 ounce (30 ml) of cherry syrup for a fruity twist.
- Top with 1 1/2 ounces (45 ml) of vodka.
- Gently stir the ingredients together until well combined.
- Slowly pour 1 ounce (30 ml) of heavy cream over the drink. For a layered effect, pour the cream over the back of a spoon.
- Optional: Garnish with fresh cherries or a drizzle of cherry syrup.
Notes
[‘For a stunning presentation, pour the cream over the back of a spoon to create distinct layers.’, ‘Use chilled vodka and liqueur to keep the drink cold without watering it down.’, ‘Adjust sweetness by reducing the cherry syrup if preferred.’, ‘Coconut cream can be used as a dairy-free substitute for heavy cream.’, ‘Garnish with fresh cherries or a twist of lemon zest for added flair.’]
Nutrition
- Serving Size: 1 glass
- Calories: 250
- Sugar: 18
- Sodium: 10
- Fat: 10
- Saturated Fat: 6
- Carbohydrates: 20
- Protein: 1
Keywords: Creamy Cherry White Russian, cocktail recipe, party drink, festive cocktail, easy cocktail, cherry cocktail