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Easy Honey Garlic Pork Chops Recipe with 5 Simple Ingredients to Try Today

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A quick and easy recipe for honey garlic pork chops that requires only five simple ingredients and delivers a sweet, savory, and comforting meal perfect for busy weeknights or casual gatherings.

Ingredients

Scale
  • 4 bone-in pork chops (about 6 oz / 170 g each, 1-inch thick)
  • 1/4 cup honey (85 g)
  • 3 large garlic cloves, minced
  • 3 tablespoons soy sauce (45 ml), low-sodium recommended
  • 2 tablespoons olive oil (30 ml)
  • Freshly cracked black pepper (optional)
  • Chopped fresh parsley for garnish (optional)

Instructions

  1. Pat the pork chops dry with paper towels to remove excess moisture. Season both sides lightly with black pepper.
  2. In a small bowl, whisk together honey, minced garlic, and soy sauce until well combined. Set aside.
  3. Heat a heavy skillet over medium-high heat and add olive oil. Heat until shimmering but not smoking, about 1-2 minutes.
  4. Place the pork chops in the hot pan, leaving space between each. Cook for 4-5 minutes on the first side without moving them until a deep golden crust forms.
  5. Flip the pork chops and pour the honey garlic sauce over them. Reduce heat to medium-low and cook for another 4-5 minutes, spooning sauce over the chops occasionally to coat and glaze.
  6. Check doneness with a meat thermometer; internal temperature should reach 145°F (63°C). Alternatively, cut into one chop to ensure no pink remains.
  7. Remove pork chops from the pan and let rest on a plate for 5 minutes to keep them juicy and tender.
  8. Sprinkle chopped parsley over the top for garnish and serve immediately.

Notes

Pat pork chops dry before cooking to ensure a good sear. Use medium-high heat for searing and reduce heat after adding sauce to prevent honey from burning. Rest meat after cooking for juiciness. If sauce thickens too much, add a splash of water or broth to loosen it. Avoid overcrowding the pan; cook in batches if necessary.

Nutrition

Keywords: honey garlic pork chops, easy pork chops, quick dinner, weeknight meal, simple ingredients, family dinner, savory pork chops