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Moist Double Chocolate Chip Zucchini Bread Recipe with Hidden Veggies Made Easy

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A rich, tender, and moist chocolate zucchini bread with hidden veggies, featuring a velvety crumb and melty chocolate chips. Perfect for a sneaky healthy treat that tastes indulgent.

Ingredients

Scale
  • 2 cups shredded zucchini (about 2 medium zucchinis), squeezed dry
  • 1/2 cup unsalted butter, melted
  • 3/4 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour (or almond flour for gluten-free)
  • 1/2 cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup sour cream or Greek yogurt
  • 1 cup semi-sweet chocolate chips
  • Optional: 1/2 cup chopped walnuts or pecans

Instructions

  1. Preheat oven to 350°F (175°C). Grease and flour a 9×5-inch loaf pan or line with parchment paper.
  2. Shred about 2 medium zucchinis and squeeze out excess moisture using a towel.
  3. In a large bowl, whisk melted butter, granulated sugar, and brown sugar until smooth.
  4. Add eggs one at a time, beating well after each addition. Stir in vanilla extract and sour cream or Greek yogurt.
  5. In a separate bowl, sift together flour, cocoa powder, baking soda, baking powder, and salt.
  6. Gradually fold dry ingredients into wet mixture until just combined; do not overmix.
  7. Fold in squeezed zucchini and chocolate chips (and nuts if using) gently.
  8. Transfer batter to prepared loaf pan and smooth the top. Optionally, sprinkle extra chocolate chips on top.
  9. Bake for 50-60 minutes, checking doneness at 50 minutes with a toothpick. Tent with foil if top browns too quickly.
  10. Cool in pan for 10-15 minutes, then transfer to a wire rack to cool completely.

Notes

Squeeze zucchini thoroughly to avoid soggy bread. Do not overmix batter to keep bread tender. Use small-curd sour cream or plain Greek yogurt for best texture. For dairy-free, substitute butter with coconut oil and sour cream with dairy-free yogurt. Tent with foil if top browns too fast. Let bread cool completely before slicing to prevent crumbling.

Nutrition

Keywords: zucchini bread, double chocolate, chocolate chip, hidden veggies, moist bread, healthy dessert, snack, breakfast, gluten-free option, vegan option

Find it online: https://bitematrix.com/moist-double-chocolate-chip-zucchini-bread-recipe-with-hidden-veggies-made-easy/