Perfect Red White and Blue Berry Trifle Recipe Easy Angel Food Cake Dessert
A light and refreshing layered dessert featuring angel food cake, fresh strawberries and blueberries, and whipped cream, perfect for summer celebrations and quick to assemble.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Cuisine: American
Ingredients
Scale
- 10 ounces angel food cake, cut into 1-inch cubes
- 1 ½ cups fresh strawberries, hulled and sliced
- 1 ½ cups fresh blueberries, rinsed and patted dry
- 2 cups lightly sweetened whipped cream
- ½ cup vanilla yogurt (optional)
- 2 tablespoons powdered sugar
- Fresh mint leaves for garnish (optional)
Instructions
- Rinse strawberries and blueberries gently under cold water. Hull and slice strawberries. Pat berries dry with paper towels. Toss strawberries with 1 tablespoon powdered sugar if desired and set aside.
- Cut angel food cake into roughly 1-inch cubes, keeping pieces uniform.
- If making fresh whipped cream, whip heavy cream in a chilled bowl on medium-high speed until soft peaks form. Add 1 tablespoon powdered sugar and a splash of vanilla extract, then whip until firm peaks form. Store-bought whipped cream can be used as an alternative.
- In a trifle bowl or individual cups, layer angel food cake cubes, whipped cream, blueberries, and strawberries. Add dollops of vanilla yogurt if using. Repeat layers 2-3 times, finishing with whipped cream and a berry topping. Garnish with fresh mint leaves.
- Cover the trifle with plastic wrap and chill in the refrigerator for 1-2 hours before serving to allow flavors to meld and cake to absorb berry juices.
Notes
Use fresh or thawed frozen berries, pat dry to avoid sogginess. Whip cream to soft-medium peaks for best layering. Chill at least 1 hour before serving. Can be adapted for gluten-free and dairy-free diets by substituting ingredients accordingly.
Nutrition
- Serving Size: 1 serving (approxima
- Calories: 220
- Fat: 10
- Carbohydrates: 30
- Fiber: 3
- Protein: 3
Keywords: red white and blue trifle, angel food cake dessert, berry trifle, easy summer dessert, Fourth of July dessert, quick trifle recipe