A gourmet homemade jam featuring ripe peaches enhanced with bourbon and vanilla for a rich, layered flavor perfect for breakfast toast, desserts, or cheese boards.
Blanch peaches to peel easily and avoid grainy texture from skins. Stir constantly during boiling to prevent scorching. Test jam set on a chilled plate for best results. Use real vanilla bean for richer flavor and speckled appearance. Adjust bourbon amount carefully to avoid overpowering. Refrigerate after opening and consume within 4 weeks. Can be frozen up to 3 months but texture may soften.
Keywords: bourbon peach preserves, vanilla peach jam, homemade peach preserves, gourmet jam, easy peach jam, bourbon vanilla jam, summer preserves