These savory BBQ pulled pork sliders are a quick and easy crowd-pleaser, featuring tender, juicy pork shoulder slow-cooked to perfection and served on soft slider buns with tangy barbecue sauce.
For gluten-free, use gluten-free slider buns or lettuce wraps. Toast buns lightly to prevent sogginess. If sauce is too thin, reduce by leaving lid off on HIGH for 15-20 minutes before mixing. Do not rush cooking time to avoid dry meat. Layer onions and garlic under pork for flavor and even cooking.
Keywords: BBQ pulled pork, sliders, slow cooker recipe, party food, crowd-pleaser, easy pulled pork, barbecue sliders